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Faire un don Donate

Ce soir · Nos accords

Tonight's Pairings

The Amuse · L'Amuse-bouche

Cocktail

Moroccan Mint Tea

Top Shelf Distillers Vodka, green tea, lime, and fresh mint

Non-alcoholic · Sans alcool

Moroccan Mint Tea

Green tea, lime, and fresh mint

The Mezze · Le Mezze

Cocktail

Pomegranate Souk Sour

Top Shelf Distillers Lanark Highlands Whiskey, pomegranate juice, lemon juice, simple syrup, egg white

Non-alcoholic · Sans alcool

Pomegranate Mint Fizz

Pomegranate juice, fresh mint, lime, soda, and Harvest Valley edible flower

Wine · Vin

Bellenda Albis Spumante

The Salad · La Salade

Cocktail

Casablanca Citrus Spritz

Dry white wine, orange liqueur, orange juice, orange blossom water, soda, and lime

Non-alcoholic · Sans alcool

Orange Blossom Mist

Orange juice, orange blossom water, honey syrup, soda, and lime

Wine · Vin

It's Complicated Rosé

The Main · Le Plat Principal

Cocktail

Asir Mkhlet d Nattie

Top Shelf Distillers Gin, Rouge de Provence tea syrup, lemon, ginger beer

Non-alcoholic · Sans alcool

Asir d Nattie

Rouge de Provence tea syrup, lemon, ginger beer

Wine · Vin

The Magician — Shiraz / Pinot Noir

The Dessert · Le Dessert

Cocktail

Almond Date Shake

Top Shelf Distillers Irish Cream, almond milk, dates, cinnamon, vanilla and nutmeg

Non-alcoholic · Sans alcool

Almond Date Shake

Almond milk, dates, cinnamon, vanilla, and nutmeg

Beer and Grüner white wine will also be available throughout the evening. Bière et vin blanc Grüner seront également disponibles tout au long de la soirée.

De bons plats viennent de bonnes personnes

Good food comes from good people

A heartfelt thank you to Chef David Godsoe of Ottawa Venues, as well as Peter Boole and Caroline Gosselin of the E18hteen Group for choosing to support this event again this year. Chef David Godsoe is a Vanier local — he honours Canada's farmers, our land and culture through his inspiring and delicious dishes.

We also wish to honour Talhia McNeil, who has been the heartbeat of our event since the very first Partage in 2018. She works tirelessly all year round to make this event a success. Thanks to her, 95% of the food on your plates has been donated. She and her team — especially Jess and Ihab — deliver impeccable service, and we're so very grateful they continue to choose this event.

Nos contributeurs

Thank you to our wonderful contributors who make Partage so special

Adonis

A vibrant Mediterranean and Middle Eastern marketplace filled with flavours from across the region — colourful fresh produce, fragrant spices, specialty cheeses and olives, fresh breads and pastries, halal meats, and an impressive selection of prepared foods and traditional favourites.

Festival Promotions

Bringing brands to life since 1988 with creative, custom promotional products and memorable branded merchandise. Known as the "Makers of Fine Swag," they worked with Chef Godsoe to provide you with a customized spice blend you can take home — so you can relive Partage in your own kitchen.

FreshCo

Launched in 2010, FreshCo is committed to providing the best low-price grocery shopping experience by offering quality fresh food at low prices. Tonight, FreshCo has provided several ingredients to round off tonight's dinner.

Harvest Valley Edible Flowers

An Ottawa-grown farm that brings a beautiful, natural finishing touch to cocktails, culinary creations and special events. Grown locally using organic practices and without chemical pesticides, their colourful edible blooms turn everything from a simple drink to a show-stopping plate into something truly special.

Jacobsons Fine Foods

Celebrating 20 years of business on Beechwood in 2026, this family-owned specialty grocery store is the jewel of the Vanier BIA. Every year they prepare gift bags valued at over $50 each for our guests, and they provide our kitchen and bar with the specialty items that round out this dining experience. Congratulations to Susan, Dominique, Marcus and the whole Jacobsons team.

Meat & Livestock Australia (MLA)

Aussie lamb is raised on unique pasture-based production practices on family farms across Australia. The tender and delicious lamb you're being served today is free of artificial additives. MLA's goal is to help educate chefs and the food community about Australia's unique pasture-based production practices and how family farms contribute to our world.

Moussa Market and Meat Shop

A family-run grocery specializing in fresh halal meats and a wide selection of international foods. From beef, lamb and chicken to spices, pantry staples and specialty ingredients, Moussa Market brings the flavours of the world to the heart of Vanier.

Ottawa Naan

A true Vanier gem — this neighbourhood Persian bakery specializes in freshly baked traditional Iranian flatbreads. Best known for its incredible sangak and taftoon, the breads come fresh from the oven: warm, authentic and made with care, bringing a delicious taste of Persian food culture to Ottawa.

Nita Beer Company

An Ottawa-born, family-run craft brewery founded by Andy Nita and Bridget Carey, built on a passion for great beer, creativity and community. From crisp lagers and IPAs to inventive seasonal brews, Nita produces approachable, flavourful beer right here in Ottawa — perfect for raising a glass to local.

Reif Estate Winery

One of Niagara-on-the-Lake's founding family wineries, established in 1982 by The Reif Family. Today, Reif produces wines from its 125-acre vineyard, first planted in 1977, in the Niagara River sub-appellation where sun-loving grape varieties thrive. The long growing season is refined by the river, whose air currents hold back early spring and late fall frosts.

Rideau Pines Farm

Since 1980, this family-owned farm has supplied the city's best restaurants with the highest-quality ingredients — from strawberries and berries to a wide variety of vegetables. For over 30 years, their fields have been maintained and harvested by hand by farmer Matt Vandenberg, best known as "Spicoli" to most chefs in town. Most of the produce on your plates this evening has been harvested with love by Matt on his beautiful farm.

Sysco

The global leader in selling, marketing and distributing food and non-food products to restaurants around the world. Sysco proudly delivers Canadian products from coast to coast to coast, employing over 5,000 Canadians and nourishing our communities.

Top Shelf Distillers

Proudly based in Perth, Ontario, this independent craft distillery puts a distinctly local spin on spirits. From award-winning whisky, vodka and gin to their playful Reunion Moonshine flavours — including the very Canadian Butter Tart and Maple — they blend quality, creativity and a little bit of fun into every bottle.

Chaque don nourrit un voisin. Every gift feeds a neighbour.